Breakfast

View breakfast as a precursor meal to the adventure, exploration or relaxation you have planned for the day ahead.

CONTINENTAL & FULL ENGLISH BREAKFAST

We offer delicious breakfast options to suit a wide variety of tastes and requirements.  Locally sourced and prepared with the same attention to detail to ensure your day gets off to the best start.

Continental breakfast

Fresh juices, a selection of breakfast cereals, porridge, yoghurts, fresh fruit, a basket of freshly baked pastries, toast and preserves.

A choice of leaf teas, infusions and freshly ground coffee, decaffeinated coffee and hot chocolate.

From the Kitchen

Oat milk porridge, toasted seeds, golden raisins (G, N, P, SE, SD, S)

Cooked English breakfast

In addition to Continental breakfast, the cooked English breakfast includes local Tring free range scrambled, fried, poached or boiled eggs, grilled back bacon, crispy streaky bacon, Oxfordshire pork sausage, grilled vine tomato, sautéed Portobello mushroom, black & white pudding.  

(G, D, E, SD, S)

Cooked Vegetarian English breakfast

Local Tring free range Scrambled, fried, poached or boiled eggs, plant based sausages, grilled vine tomato, sautéed Portobello mushroom, avocado, baked beans 

(G, D, E, SD)

Other choices include:

Grilled Scottish kipper (F, D)

Smoked salmon & scrambled eggs (F, E, D)

Crushed avocado, poached eggs on sourdough toast (G, E, D, SD)

Menus listed are samples only and do not take into account seasonal changes and availability of produce.

Non-residential Breakfast

Currently we are offering non-residential breakfast at £25.00 per person. Advance booking necessary. 

Breakfast times

Monday to Friday from 7.30am until 10.00am 

Saturdays, Sundays & Bank Holidays from 8.00am until 10.00am

T: +44 (0)1296 747444